Cooking Basics & Techniques

Cooking Tip #2

Master the art of perfectly fluffy basmati rice by soaking it for 30 minutes, then cooking with a 1:1.5 rice-to-water ratio and a pinch of salt for restaurant-quality results.

Expert Tip

From our cooking experts

Master the art of perfectly fluffy basmati rice by soaking it for 30 minutes, then cooking with a 1:1.5 rice-to-water ratio and a pinch of salt for restaurant-quality results.

Why This Tip Works

  • • Saves time in the kitchen
  • • Improves cooking results
  • • Reduces food waste
  • • Enhances flavor and texture

How to Implement

  1. 1Gather the necessary ingredients and tools
  2. 2Follow the technique as described above
  3. 3Practice and refine until you master it